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Chicory (Cichorium intybus)

Chicory

Cichorium intybus

EdibleZones 39herb

Common chicory is a somewhat woody, perennial herbaceous plant of the family Asteraceae, usually with bright blue flowers, rarely white or pink. Native to Europe, North Africa, and western Asia, it has been introduced to the Americas and Australia.

Description from Wikipedia (CC BY-SA).

At a glance

Sunlight
Full sun
Water need
Low
Mature height
1.2 m
Maintenance
Low
Hardiness
USDA 3–9
Layers
herb

Functional roles

dynamic-accumulatorfoodfodderpollinator

Propagation

How to make more of this plant for free — the permaculture way.

seedeasy

When: Sow spring

Deep taproot for poor soils; leaves, roots and livestock fodder.

Seed data pending expert review. Identification photo and description are sourced from Wikipedia/Wikimedia; always confirm a plant in person before eating any part of it.